Lamington Houghnut (GF) (VG)

$4.50
$4.50
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Lamington Houghnut (GF) (VG)

Say g'day to the Lamington Houghnut—a vegan, gluten-free twist on the Aussie classic! Made with creamy coconut oil, Kent pumpkin, and almond meal, this doughnut is naturally sweetened with pure maple syrup and covered in a rich cacao glaze. Finished with a sprinkle of desiccated coconut, it's the perfect bite of nostalgic, no-guilt indulgence—minus the refined sugars!

Gluten Free and No Refined Sugars Baked Vegan Doughnuts


100% Pure Organic Maple Syrup, 100% Organic Coconut Oil, Kent Pumpkin, Almond Meal, Gluten Free Flour [Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch, Dextrose Monohydrate, Thickeners (466,464), Emulsifier (471), Vegetable Gum (415), Coconut Flour, Water, Pink Himalayan Salt, Sodium Bicarbonate, Gluten Free Baking Powder [Rice Flour, Sodium Acid Pyrophosphate (450), Sodium Bicarbonate (500)], Glaze [Coconut Extract (65%), Water, Stabiliser (466), Emulsifier (435), Cacao Powder], Desiccated Coconut.

Contains Allergens Almonds 7 Sulphites

May Contain Sesame, Soy, Peanuts

Shelf Life

7 Days

Storage Conditions: Store below ≤ 4°C, Not recommended for freezing.